Fun Shaped Rice Krispies Treats (Printable Version)

Chewy Rice Krispies treats shaped with cutters, ideal for parties or creative snacking.

# Needed Ingredients:

→ Base

01 - 3 tablespoons unsalted butter
02 - 1 package (10 oz) mini marshmallows
03 - 6 cups Rice Krispies cereal

→ Decoration (optional)

04 - Assorted sprinkles
05 - Melted chocolate (white, milk, or dark)
06 - Colored icing pens

# Preparation Steps:

01 - Line a large baking sheet with parchment paper or lightly grease it.
02 - In a large saucepan, melt butter over low heat.
03 - Add mini marshmallows and stir continuously until completely melted and smooth. Remove from heat.
04 - Gently fold Rice Krispies cereal into the melted marshmallow mixture until evenly coated.
05 - Using a buttered spatula or wax paper, press mixture evenly into prepared baking sheet to approximately ½ inch thickness.
06 - Allow to cool for 10 to 15 minutes until set but still slightly soft.
07 - Use cookie cutters to cut desired shapes, pressing firmly and wiggling slightly for clean edges.
08 - Decorate with sprinkles, drizzle with melted chocolate, or apply colored icing pens as desired.
09 - Serve immediately or store in an airtight container for up to three days.

# Expert Advice:

01 -
  • Quick and easy to prepare with just a few ingredients.
  • Perfectly chewy texture that kids and adults enjoy alike.
  • Customizable fun shapes to suit any theme or holiday.
  • Great make-ahead snack for lunchboxes or parties.
02 -
  • Lightly grease tools and hands to prevent sticking.
  • Cut shapes while the treats are still slightly soft for clean edges.
  • Use assorted sprinkles or melted chocolate for extra decoration appeal.
  • Store treats in airtight containers to maintain freshness up to 3 days.
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