Owl Hooting Dessert Board

Featured in: Simple Sweet Treats

This visually captivating dessert board channels the magic of a wise owl using a variety of cookies, fruit, and chocolate accents. Chocolate chip cookies form the owl's body, while sugar cookies and candy melts create expressive eyes. Dried apricots and chocolate treats add intricate details like the beak and wings. Complementing the design, fresh blueberries, banana chips, and dried cranberries provide bursts of color and texture. Served with hazelnut spread and whipped cream dips, this board encourages sharing and creativity among guests. Simple to assemble and perfect for parties, it brings whimsy and deliciousness together.

Updated on Sat, 29 Nov 2025 15:31:00 GMT
A beautiful Owl Hooting Dessert Board with chocolate, cookies, and fruity accents for the perfect treat. Save
A beautiful Owl Hooting Dessert Board with chocolate, cookies, and fruity accents for the perfect treat. | hazelfork.com

A whimsical dessert board inspired by the enchanting sounds of the night, featuring an assortment of sweets and treats creatively arranged to resemble a wise owl. Perfect for parties, family gatherings, or themed events.

This dessert board was a hit at our last family party bringing smiles and fun to all ages.

Ingredients

  • Base & Structure: 12 chocolate sandwich cookies (e.g. Oreos), 6 large chocolate chip cookies, 8 graham crackers, 1 cup chocolate wafer cookies
  • Owl Features: 2 large round sugar cookies (for owl eyes), 6 white chocolate buttons or candy melts (for eye highlights), 2 brown M&Ms or chocolate candies (for pupils), 1 dried apricot or orange jelly bean (for beak)
  • Sweet Accents: 1 cup mini marshmallows, 1 cup chocolate-covered pretzels (for wings), ½ cup dried cranberries or cherries, ½ cup mixed nuts (optional, for tree branch effect), ½ cup banana chips, ½ cup fresh blueberries
  • Dipping & Garnishes: ½ cup chocolate hazelnut spread, ½ cup whipped cream or vanilla yogurt, 2 tablespoons shredded coconut (for feather detail)

Instructions

Step 1:
On a large platter or wooden board, arrange the chocolate chip cookies in a semi-circle at the base to create the owl's body.
Step 2:
Place the two large round sugar cookies at the top center for the owl's eyes. Add white chocolate buttons on top for eye highlights, and place brown M&Ms or chocolate candies in the center as pupils.
Step 3:
Position the dried apricot or orange jelly bean between and just below the eyes to form the beak.
Step 4:
Use chocolate-covered pretzels on either side of the body to create the wings.
Step 5:
Arrange chocolate sandwich cookies and wafers around the body to mimic feathers.
Step 6:
Add banana chips, dried cranberries, and blueberries around the edges for color and texture.
Step 7:
Place mixed nuts and graham crackers along the bottom to resemble a tree branch.
Step 8:
Fill small bowls with chocolate hazelnut spread and whipped cream or yogurt for dipping, and place them at the sides of the board.
Step 9:
Sprinkle shredded coconut over the feathers for added detail.
Step 10:
Serve immediately, allowing guests to pick and dip as desired.
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Our family loves gathering around this board while sharing stories and enjoying the fun shapes.

Notes

Pairs well with hot chocolate or milky tea. Add edible eyes instead of assembling with candies for a fun twist.

Required Tools

Large serving board or platter, small bowls for dips, spatula or spoon for dips, food-safe tweezers optional for precise placement.

Allergen Information

Contains Wheat (gluten), milk, soy, nuts if using, eggs in some cookies. May contain traces of peanuts or tree nuts. Double-check ingredient labels if serving those with allergies.

See varied textures in this Owl Hooting Dessert Board, including chocolate, pretzels, and sugared eyes. Save
See varied textures in this Owl Hooting Dessert Board, including chocolate, pretzels, and sugared eyes. | hazelfork.com

This dessert board guarantees fun and flavor in every bite for all your special occasions.

Recipe Questions & Answers

How do I create the owl's eyes on the board?

Use two large round sugar cookies as the base, topping them with white chocolate buttons for highlights and brown candies for pupils to simulate eyes.

What can I use to form the owl’s wings?

Chocolate-covered pretzels arranged on either side of the body serve as the wings, adding both texture and visual appeal.

Can I substitute any ingredients for allergies?

You can swap mixed nuts for extra fruits to accommodate nut allergies and try different cookie varieties for key features.

How to add more detail to mimic owl feathers?

Sprinkle shredded coconut over cookies to simulate delicate feather texture and add visual depth.

What dips complement this dessert board best?

Chocolate hazelnut spread and whipped cream or vanilla yogurt provide creamy, rich dips that pair well with the board's components.

Is this board suitable for themed events?

Absolutely, the owl design and mix of sweet textures make it an enchanting centerpiece for parties and family gatherings.

Owl Hooting Dessert Board

An enchanting owl-themed board featuring an assortment of cookies, fruits, and chocolates arranged creatively.

Prep Time
25 minutes
0
Time Required
25 minutes
Created by Lydia Carver

Recipe Group Simple Sweet Treats

Skill Level Easy

Cuisine Type International

Makes 6 Portions

Diet Preferences Meat-Free

Needed Ingredients

Base & Structure

01 12 chocolate sandwich cookies (e.g., Oreos)
02 6 large chocolate chip cookies
03 8 graham crackers
04 1 cup (120g) chocolate wafer cookies

Owl Features

01 2 large round sugar cookies (for owl eyes)
02 6 white chocolate buttons or candy melts (for eye highlights)
03 2 brown M&Ms or chocolate candies (for pupils)
04 1 dried apricot or orange jelly bean (for beak)

Sweet Accents

01 1 cup (50g) mini marshmallows
02 1 cup (60g) chocolate-covered pretzels (for wings)
03 ½ cup (60g) dried cranberries or cherries
04 ½ cup (60g) mixed nuts (optional, for tree branch effect)
05 ½ cup (28g) banana chips
06 ½ cup (75g) fresh blueberries

Dipping & Garnishes

01 ½ cup (125g) chocolate hazelnut spread
02 ½ cup (120g) whipped cream or vanilla yogurt
03 2 tablespoons (10g) shredded coconut (for feather detail)

Preparation Steps

Step 01

Form Owl's Body: Arrange chocolate chip cookies in a semi-circle at the base of a large serving board to create the owl's body.

Step 02

Create Owl's Eyes: Position the two large round sugar cookies at the top center for eyes; top with white chocolate buttons as highlights, then place brown M&Ms or chocolate candies at the center to represent pupils.

Step 03

Add Beak: Place the dried apricot or orange jelly bean between and just below the eyes to form the beak.

Step 04

Form Wings: Arrange chocolate-covered pretzels on either side of the body to resemble wings.

Step 05

Arrange Feathers: Surround the body with chocolate sandwich cookies and wafer cookies to mimic feathers.

Step 06

Add Color and Texture: Scatter banana chips, dried cranberries, and fresh blueberries around the edges for added color and texture.

Step 07

Create Tree Branch: Place mixed nuts and graham crackers along the bottom to simulate a tree branch.

Step 08

Set Dipping Bowls: Fill small bowls with chocolate hazelnut spread and whipped cream or vanilla yogurt; place them on the sides of the board for dipping.

Step 09

Add Feather Detail: Sprinkle shredded coconut over the arranged feathers for extra detail.

Step 10

Serve: Serve immediately, inviting guests to pick and dip as desired.

Essential Tools

  • Large serving board or platter
  • Small bowls for dips
  • Spatula or spoon for serving dips
  • Food-safe tweezers (optional, for precise placement)

Allergy Details

Review ingredients for allergens and speak to your doctor with any concerns.
  • Contains wheat (gluten), milk, soy, nuts (if used), and eggs (in some cookies).
  • May contain traces of peanuts or tree nuts.

Nutritional Info (each portion)

Nutrition details are for reference and aren't a substitute for medical advice.
  • Energy (Calories): 320
  • Fats: 14 g
  • Carbohydrates: 46 g
  • Proteins: 4 g