Save Blueberry Lemon Sheet Cake
A fluffy, moist cake bursting with fresh blueberries and just the right hint of lemon, finished with a delicate icing. Perfect for dessert or brunch.
Spring Garden Pasta Salad
“Seriously my new go-to side for potlucks—the lemon herb dressing is so bright and everyone asked for seconds!” —Jessie_M
Vegan Mediterranean Stuffed Peppers
Stuffed with chickpeas, herbs, and a zesty lemon-tahini sauce, these baked peppers are a healthy, satisfying vegan option that’s both colorful and filling.
Lebanese Cabbage Salad
“Light, super crisp, and bursting with lemony flavor. Even my kids kept going back for more—this one’s staying in rotation!” —Nadia S.
Crostini with Sardines and Lemon
Toasted baguette slices topped with sardines, fresh herbs, and a squeeze of lemon—simple, elegant, and packed with fresh Mediterranean flavor.
Lemon Butter Salmon Sheet Pan Dinner
“This was insanely easy and the lemon butter made the salmon so tender. My husband said it tasted like a restaurant meal!” —EricaBakes
Limoncello Pound Cake with Lemon Glaze
An ultra-moist pound cake infused with Limoncello and topped with a sweet-tart lemon glaze—a springtime treat that melts in your mouth.
Summer Lemonade Bar
“I set this up at our backyard BBQ with fruit and herb mix-ins—total crowd-pleaser! So many fun ways to customize.” —Tina