Sliced Starfruit Grapes Garnish

Featured in: Simple Sweet Treats

Enjoy a bright and appealing arrangement of thinly sliced starfruit and halved seedless grapes, enhanced optionally with fresh mint leaves and lime zest. This quick and easy preparation brings a refreshing, natural touch to any brunch spread or light snack. The combination offers a pleasing balance of sweet and tart flavors, perfect for pairing with pancakes, waffles, or yogurt bowls. Ready in minutes with minimal prep, this fruit garnish is gluten-free, vegan, and low in calories.

Updated on Fri, 12 Dec 2025 08:10:00 GMT
Sliced starfruit and grapes create a colorful, refreshing garnish for brunch dishes, ready to enjoy. Save
Sliced starfruit and grapes create a colorful, refreshing garnish for brunch dishes, ready to enjoy. | hazelfork.com

A vibrant, refreshing plate of sliced starfruit and grapes, perfect as a brunch garnish or a light, healthy snack.

This simple fruit garnish has quickly become my go-to for brunches because it adds a bright and fresh touch that guests love.

Ingredients

  • Fruit: 2 ripe starfruit (carambola), washed and thinly sliced crosswise
  • Fruit: 1 cup seedless grapes (red or green), washed and halved
  • Optional Garnishes: 1 tablespoon fresh mint leaves, chopped or whole
  • Optional Garnishes: 1 teaspoon lime zest

Instructions

Step 1:
Wash the starfruit and grapes thoroughly.
Step 2:
Slice the starfruit crosswise into thin, star-shaped slices. Remove any seeds as needed.
Step 3:
Halve the grapes lengthwise.
Step 4:
Arrange the starfruit slices and grape halves attractively on a serving platter.
Step 5:
Optionally, sprinkle with fresh mint leaves and lime zest for extra flavor and color.
Step 6:
Serve immediately as a fresh garnish for brunch dishes or as a light fruit plate.
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This recipe often sparks joy during family brunches, as everyone enjoys the fresh and colorful presentation together.

Required Tools

Sharp paring knife, cutting board, serving platter

Allergen Information

Naturally free from common allergens Always check for cross-contamination if serving to guests with allergies

Nutritional Information

Calories 45 Total Fat 0 g Carbohydrates 11 g Protein 1 g per serving

Fresh, sliced starfruit and plump grapes offer a vibrant, sweet taste as a beautiful brunch garnish. Save
Fresh, sliced starfruit and plump grapes offer a vibrant, sweet taste as a beautiful brunch garnish. | hazelfork.com

Enjoy this fresh and simple garnish to elevate your brunch presentation and flavors.

Recipe Questions & Answers

How do you slice starfruit for garnish?

Starfruit should be washed and sliced crosswise into thin, star-shaped pieces, removing any seeds to enhance presentation.

Can I use other fruits instead of grapes?

Yes, berries or kiwi can be substituted for grapes to add different flavors and colors.

What optional garnishes enhance this fruit plate?

Fresh mint leaves and lime zest add refreshing herbal and citrus notes to complement the sweet fruit.

Is this garnish suitable for special diets?

This dish is naturally vegan, gluten-free, and low calorie, fitting many dietary preferences.

How soon should this fruit garnish be served?

Serve immediately after assembling to preserve freshness and prevent fruit from browning.

Sliced Starfruit Grapes Garnish

A fresh plate featuring sliced starfruit and grapes, perfect for a light, healthy accompaniment.

Prep Time
10 minutes
0
Time Required
10 minutes
Created by Lydia Carver

Recipe Group Simple Sweet Treats

Skill Level Easy

Cuisine Type International

Makes 4 Portions

Diet Preferences Plant-Based, No Dairy, No Gluten, Reduced Carbs

Needed Ingredients

Fruit

01 2 ripe starfruit (carambola), washed and thinly sliced crosswise
02 1 cup seedless grapes (red or green), washed and halved

Optional Garnishes

01 1 tablespoon fresh mint leaves, chopped or whole
02 1 teaspoon lime zest

Preparation Steps

Step 01

Clean the Fruit: Wash the starfruit and grapes thoroughly to remove any dirt or residues.

Step 02

Slice the Starfruit: Cut the starfruit crosswise into thin, star-shaped slices, removing seeds as necessary.

Step 03

Prepare the Grapes: Halve the grapes lengthwise for easier consumption and presentation.

Step 04

Arrange the Fruit: Place the starfruit slices and grape halves attractively on a serving platter.

Step 05

Add Garnishes: Optionally, sprinkle fresh mint leaves and lime zest over the fruit for enhanced flavor and visual appeal.

Step 06

Serve: Present immediately as a fresh, vibrant garnish or a light fruit plate.

Essential Tools

  • Sharp paring knife
  • Cutting board
  • Serving platter

Allergy Details

Review ingredients for allergens and speak to your doctor with any concerns.
  • Naturally free from common allergens; however, verify cross-contamination risks when serving to guests with allergies.

Nutritional Info (each portion)

Nutrition details are for reference and aren't a substitute for medical advice.
  • Energy (Calories): 45
  • Fats: 0 g
  • Carbohydrates: 11 g
  • Proteins: 1 g