Bears Honey Pot Board (Printable Version)

A colorful assortment of fruits, cheeses, nuts, and honey arranged for delightful snacking moments.

# Needed Ingredients:

→ Fresh Fruits

01 - 1 cup halved strawberries
02 - 1 cup seedless red grapes
03 - 1 apple, sliced
04 - 1 pear, sliced
05 - 1/2 cup blueberries

→ Cheeses

06 - 3.5 oz brie cheese, sliced
07 - 3.5 oz sharp cheddar cheese, cubed
08 - 3.5 oz gouda cheese, sliced

→ Crunchy Bites

09 - 1 cup honey graham crackers
10 - 1 cup assorted crackers (water crackers, multigrain)

→ Nuts & Seeds

11 - 1/2 cup roasted almonds
12 - 1/4 cup shelled pistachios

→ Honey & Spreads

13 - 1/2 cup honey
14 - 2 tbsp fig jam (optional)

→ Extras

15 - 1/4 cup dried apricots
16 - Edible flowers or mint leaves for garnish (optional)

# Preparation Steps:

01 - Wash and dry all fresh fruits thoroughly. Slice apples and pears immediately before serving to prevent browning.
02 - Place honey in a small pot or bowl at the center of a large serving board or platter.
03 - Arrange fruits, cheeses, crackers, and nuts around the honey pot in visually distinct sections.
04 - Place fig jam in a small bowl if using, and incorporate dried apricots along with any additional garnishes for variety and color.
05 - Decorate with edible flowers or mint leaves for an engaging presentation.
06 - Offer immediately, encouraging guests to dip fruits, cheeses, and crackers into the honey.

# Expert Advice:

01 -
  • A whimsical and visually stunning snack board perfect for social occasions.
  • Combines sweet honey with a variety of textures and flavors, from juicy fruits to savory cheeses and crunchy crackers.
  • Quick to assemble with no cooking required.
  • Vegetarian-friendly and easily adaptable to dietary preferences.
02 -
  • Use a large serving board or platter with enough space to create distinct sections for each ingredient.
  • Keep fruits like apples and pears sliced just before serving to avoid browning.
  • Serve honey in a small pot or bowl to encourage easy dipping and prevent mess.
  • Garnish with edible flowers or fresh mint leaves for a beautiful woodland touch that enhances presentation.
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