Watermelon Pizza with Berries (Printable Version)

Enjoy a festive watermelon pizza topped with berries and cream.

# Needed Ingredients:

→ Fruit

01 - 1 large round slice seedless watermelon (about 1 inch thick)
02 - ½ cup blueberries
03 - ½ cup strawberries, hulled and sliced
04 - ½ cup raspberries

→ Cream Topping

05 - ¾ cup heavy whipping cream, cold
06 - 4 oz cream cheese, softened
07 - 2 tbsp powdered sugar
08 - 1 tsp vanilla extract

→ Optional Garnishes

09 - 1 tbsp fresh mint leaves, chopped

# Preparation Steps:

01 - Lay the watermelon slice flat on a large cutting board. Gently pat dry with a paper towel to remove excess moisture.
02 - In a mixing bowl, beat the cream cheese until smooth. Add powdered sugar and vanilla extract; mix until combined.
03 - In a separate bowl, whip the heavy cream to stiff peaks. Gently fold the whipped cream into the cream cheese mixture until fully incorporated and fluffy.
04 - Evenly spread the cream topping over the watermelon slice, leaving a small border around the edge.
05 - Decorate the pizza with blueberries, strawberries, and raspberries in a festive pattern.
06 - Sprinkle with fresh mint if desired.
07 - Cut the watermelon pizza into 8 wedges and serve immediately.

# Expert Advice:

01 -
  • This dish is so easy to assemble, it feels like magic in the kitchen.
  • It’s a conversation starter and perfect for those sunshine-filled gatherings.
02 -
  • Patting the watermelon slice dry is crucial to prevent a soggy dessert.
  • Adding a drizzle of honey can elevate the flavors beautifully.
03 -
  • Whipping the cream to stiff peaks gives the topping the right texture and volume.
  • Adding an extra touch of vanilla enhances the flavor profile beautifully.
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